Description
This mechanical baker dough scale is crafted with stainless steel for enhanced durability and hygiene, suitable for bakery environments and food preparation areas. Its 5 kg capacity allows for accurate measurement of dough portions, facilitating consistent product quality and efficient production.
The scale includes a convenient scoop for easy handling and portioning of dough, simplifying workflow. Its clear graduations in 500 g increments with 5 g readability support precise weighing, essential for maintaining consistent dough weights in commercial baking operations.
- Stainless steel body resists corrosion and is easy to clean
- Mechanical design ensures reliability without batteries or electronics
- 5 kg maximum capacity ideal for various dough portion sizes
- Includes scoop to assist in dough handling and transferring
- Measurement markings provide clear, incremental readings
Is the scale suitable for continuous use in a bakery environment?
Yes, the stainless steel construction and mechanical design make it durable for regular bakery use.
Can I use the scale to portion other ingredients besides dough?
While designed for dough portioning, this scale can measure other food ingredients within the 5 kg capacity.
Does the scale require batteries or calibration?
No batteries are needed as it is mechanical; periodic calibration may be necessary depending on usage frequency.



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